Notice: Zhejiang Boyang Compressor now change company name to Boyard Compressor

Walk-in Coolers & Freezers

Boyard’s compressors, monoblocks, and remote condensing units for walk-in coolers & freezers are built to support large-scale refrigeration needs. Boyard’s compressors offer robust performance and energy efficiency, ensuring reliable temperature control for bulk storage. Perfect for supermarkets, food services, warehouses, and food processing facilities, Boyard compressors and refrigeration units help maintain the freshness and safety of perishable goods.

Key Performance Requirements for Commercial Walk-In Refrigeration

  • Temperature Precision Walk-in coolers (0–5°C) and freezers (-23–-18°C) require tight temperature regulation to prevent spoilage and comply with food safety standards. Fluctuations can compromise product integrity, especially for sensitive items like dairy and seafood .
  • Energy Efficiency Refrigeration systems account for up to 40% of energy consumption in commercial facilities. Compressors with high COP (Coefficient of Performance) values reduce operational costs and carbon footprints, critical for sustainability-driven businesses.
  • Durability in Humid Environments Exposure to frost, condensation, and heavy door traffic demands corrosion-resistant materials (e.g., stainless steel) and robust mechanical components to ensure longevity.
  • Space Optimization Modular designs and compact configurations accommodate varying storage layouts, from compact urban supermarkets to sprawling distribution centers.
  • Low Noise Operation In staffed environments, noise levels ≤55 dB are essential for workplace comfort and compliance with health codes.
  • Compliance & Safety Systems must adhere to international standards (CE, UL) and utilize eco-friendly refrigerants like R290 or R454B to meet regulatory requirements.

Boyard Rotary Compressors: Engineered for Excellence

Advanced Cooling Technology

Boyard’s patented twin-rotary design ensures rapid heat exchange, achieving uniform temperature distribution across walk-in units. This minimizes temperature fluctuations that cause frost buildup or product degradation. The compressors’ adaptive refrigerant flow system supports multiple refrigerants,enabling efficient cooling for both low-temperature freezers and medium-temperature coolers.

Energy Efficiency & Sustainability

With variable-speed technology, Boyard compressors dynamically adjust power consumption based on cooling demand, reducing energy waste by up to 25% compared to conventional models. Compatibility with R290 (propane) further enhances sustainability, cutting greenhouse gas emissions by 30% while complying with global regulations.

Robust Build & Durability

Constructed with anti-corrosion stainless steel and food-grade lubricants, Boyard compressors thrive in humid, high-moisture environments typical of cold storage facilities. Continuous-duty motors rated for 24/7 operation ensure uninterrupted cooling cycles, critical for supermarkets and food distribution centers.

Modular & Space-Optimized Designs

Boyard offers monoblock packaged systems and remote condensing units for flexible installation. Monoblock units combine compressors, condensers, and controls into a single compact unit, ideal for tight spaces. Remote condensing configurations locate noisy components away from occupied areas, enhancing workplace comfort.

Walk-In Coolers & Freezers: Key Applications Across Industries

 Walk-in coolers and freezers are indispensable in sectors requiring large-scale, temperature-controlled storage. Below are their primary use cases:

Supermarkets & Grocery Stores: Store perishables like dairy, meats, and frozen foods while maintaining freshness and compliance with food safety standards.

Restaurants & Hotels: Preserve bulk ingredients (e.g., seafood, poultry) and serve as backup storage during peak demand or equipment maintenance.

Food Production Facilities: Handle bulk storage of raw materials (e.g., fruits, vegetables) and finished goods, ensuring consistent quality across production cycles.

Cold Storage Warehouses: Act as intermediate hubs for distributing perishables, extending shelf life and reducing waste.

Events & Remote Sites: Provide mobile cold storage solutions for festivals, construction sites, or disaster relief, ensuring uninterrupted supply chains.

Outdoor Markets: Serve as portable refrigeration units for fresh produce vendors, protecting goods from ambient heat.

Why Partner with Boyard?

Global Leadership:

Decades of expertise in commercial refrigeration, with certifications spanning CE, UL, and ISO 9001.

Custom Solutions:

Modular systems and refrigerant flexibility accommodate unique operational needs.

After-Sales Support:

24/7 technical assistance and replacement part availability ensure minimal downtime.

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